12.15 $ CAD
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Excellent slightly oxidized oolong from the high mountains of Taiwan (Hung Shui) offering incomparable floral aromas. Pure flavor that occupies the mouth entirely; this is definitely a refined tea. The scent of its infused leaves is reminiscent of lilac. Its taste can be identified by a hint of sweet corn and a smoothness characteristic of milky oolongs.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 5 minutes |
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Steeping temperature | 95 °C |
| Type of Tea | Oolong |
| Origin | Taiwan (Nantou) |
| Caffeine content | Low |
| Tasting and aroma | Floral, fresh flowers, pure, sweet final note, corn, smooth |
50.00 $ CAD
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Our team has selected from its menu the seven teas that you absolutely must discover for a varied overview of the different tea families. When faced with an overwhelming choice, what better way but to turn to a selection carefully composed by our team? This assortment is perfect to try a variety of our darling teas with rich and miscellaneous aromas. This set will appeal to the most discerning palates as well as the curious. A perfect gift that allows you to try several teas in a smaller format and... at a smaller price! Unless you prefer to keep it for yourself...
58.00 $ CAD
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Whether it's for you or a loved one, we have carefully chosen this assortment of teas and herbal teas to bring relaxation and comfort. Our selection includes seven different teas and herbal teas, with a nice packaging.
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
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Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
10.50 $ CAD
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Bancha is the perfect everyday green tea from the Japanese tradition. Lively and fresh, it develops nice vegetal notes with a subtle but thirst quenching bitterness. Appreciated for its asparagus, grass and hay flavors.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 3-5 minutes |
|
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Steeping temperature | 70 °C |
| Type of tea | Green |
| Origin | Japan |
| Caffeine content | Medium |
| Tasting and aroma | Well balanced, vegetal, marine, slightly sweet |
73.00 $ CAD
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Here is the perfect gift box to support local choices in your gift shopping experience.
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
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Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
50.00 $ CAD
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This gift box will allow you to offer various little edible sweets meant to warm the recipient's heart.
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
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Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
70.00 $ CAD
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Who doesn't like to receive a surprise gift?
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
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Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
50.00 $ CAD
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Who doesn't like to receive a surprise gift?
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
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Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
72.00 $ CAD
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To enjoy Matcha at its full value, you need the proper tea ware made specifically for traditional Matcha preparation. This Matcha set is a minimal set that includes only the essential tea ware you need to execute a perfect bowl of Matcha. This set is not only reasonably priced, but also comprised of high quality and valuable standard essential tea ware, worthy of tea connoisseurs.
This Starter Set includes :
- A Matcha Bowl (Chawan)
- A Bamboo Whisk (Chasen)
- A Matcha Spoon (Chashaku)
- 40 g of our Matcha Izu
- A personalized handwritten wishing card (If you wish)
Made of borosilicate glass, the double wall matcha bowl is ideal for your matcha blending needs.
Size of Chawan (Bowl): Diameter: 12.5 cm Height: 8 cm Capacity: 300 ml
Care of the glass matcha bowl (chawan): In order to maintain the seal, hand wash only without immersing in water.
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
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Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
10.40 $ CAD
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Japanese Sencha green tea blended with peach natural aroma, passion fruit pieces and blue mallow flowers*. A very fruity and fresh beverage.
The appearance may change slightly, without changing its taste. May contain camomile flowers.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 2 minutes |
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Steeping temperature | 85 °C |
| Type of tea | Green, scented |
| Origin | Japan |
| Caffeine content | Moyen |
| Tasting and aroma | fruity, peach, fresh, light |
8.65 $ CAD 9.10 $ CAD
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The gardens where this tea grows confer a malty, sweet and spicy character. The owner, Mr. Dhar, is especially proud of his tea.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 3 minutes |
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Steeping temperature | 95 °C |
| Type of tea | Black |
| Origin | India (Assam) |
| Caffeine content | High |
| Tasting and aroma | malty, sweet, spicy |
9.45 $ CAD
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Grown along the Nile in ideal conditions, the Egyptian Camomile is of high quality. Wonderful floral aromas with notes of honey.
Read our full article on camomile, here.
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Tea per quantity of water | 2-4 tsp / 500 ml |
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Steeping time | 2-4 minutes |
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Steeping temperature | 95 °C |
| Type of tea | Herbal |
| Origin | Egypt |
| Caffeine content | None |
| Taste and aroma | Floral, honey |
15.00 $ CAD
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Shopping for someone else but not sure what to give them? Give them the gift...
8.90 $ CAD
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Our Chaga is a wild mushroom found growing on birch trees in the Laurentian forest in Quebec. The beautiful ochre colored mushroom is cut into fairly large pieces which may vary. Although Chaga is lent a variety of medicinal virtues such as being a powerful antioxidant and an immune system modulator, we recommend it, above all, for its savory qualities.
We especially enjoy its delicate woody and earthy taste. Our Chaga is prepared in a decoction. Brew for 2 to 10 minutes depending on whether you prefer it sweet or full-bodied. Keep in mind to use the Chaga pieces twice by storing them in the refrigerator.
Our suggestion: add a bit of maple syrup or honey to enhance the flavor.
We have here attached a few links to reliable sources pertaining to this mushroom:
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Tea per quantity of water | 4 c. tsp / 500 ml |
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Steeping time | 2 - 10 minutes |
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Steeping temperature | 100 °C |
| Type of tea | Herbal Tea |
| Origin | Canada |
| Caffeine content | None |
| Tasting and aroma | Woodlands, earthy |
10.40 $ CAD
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Chaï’s are flavourful traditional spiced teas. They are prepared with black tea and different Indian spices simmered in milk and honey.
Our chaï contain a very tasty mix of spices: Anise, cardamom, clove, cinnamon, ginger, black peppercorn, fennel seeds and orange pieces.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 5-7 minutes |
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Steeping temperature | 95 °C |
| Type of Tea | Black, scented |
| Origin | India (Assam) |
| Caffeine content | High |
| Tasting and aroma | Strong, spicy, anise accents, |
10.40 $ CAD
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Chaï’s are flavourful traditional spiced teas. They are prepared with black tea and different Indian spices simmered in milk and honey.
This black tea from Assam area contains a very delicious mix of spices: cardamom, black pepper, cinnamon, ginger, orange pieces and allspice.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 5-7 minutes |
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Steeping temperature | 95 °C |
| Type ot tea | Black, scented |
| Origin | India (Assam) |
| Caffeine content | High |
| Tasting and aroma | Cinnamon, cardamom, peppery, well balanced. |
10.25 $ CAD
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This rooïbos is made with Indian spices: cardamom, cinnamon, black pepper, ginger, star anise, orange peel and clove. It can be prepared as a normal herbal tea or a traditional Indian chaï tea with milk and sugar.
Rooibos is a small bush grown in South Africa. It has numerous medicinal properties; it can help relieve headaches, soothe digestive problems, and reduce arthritis. It is also rich in minerals and vitamin C.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 2-3 minutes |
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Steeping temperature | 95 °C |
| Type of Tea | Herbal |
| Origin | South Africa |
| Caffeine content | None |
| Tasting and aroma | Spicy, ginger, cinnamon |
5.75 $ CAD
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Measure the correct amount of Matcha every time with this traditional natural bamboo measuring spoon,...
8.25 $ CAD
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Blend of Yerba mate*, lemon balm, orange and lemongrass, ginger, balsam fir.
The mate gives energy, the citrus notes are sweet and invigorating, and the ginger delivers a spicy endnote. The balsam fir, from Quebec, is a natural sore throat soother. It perfectly completes this house blend to create a comforting brew.
*Although it is an herbal tea, mate contains a similar element to caffeine. Drink in moderation in the evening for caffeine-sensitive people.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 4-6 minutes |
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Steeping temperature | 95 °C |
| Type of tea | Herbal |
| Origin | Brazil, United-States, Canada, Sri Lanka, China, Spain |
| Caffeine content | Medium |
| Tasting and aroma | Herbal, citrus, woody, ginger |
75.00 $ CAD
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Carmen Abdallah has been perfecting her art in her studio, Céramique Zalata, based in Val-David. While mastering the art of pottery, Carmen’s primary goal is to produce functional pieces. Her ceramics are non-toxic and dishwasher proof, therefore perfect for daily life use. She was awarded prizes from the 1001 pots event multiple times.
Each chawan, hand shaped, is unique and original.
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
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Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
75.00 $ CAD – Sold Out
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Carmen Abdallah has been perfecting her art in her studio, Céramique Zalata, based in Val-David. While mastering the art of pottery, Carmen’s primary goal is to produce functional pieces. Her ceramics are non-toxic and dishwasher proof, therefore perfect for daily life use. She was awarded prizes from the 1001 pots event multiple times.
Each chawan, hand shaped, is unique and original.
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
|
Temps d’infusion | 3 à 5 minutes |
|
Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
75.00 $ CAD – Sold Out
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Carmen Abdallah has been perfecting her art in her studio, Céramique Zalata, based in Val-David. While mastering the art of pottery, Carmen’s primary goal is to produce functional pieces. Her ceramics are non-toxic and dishwasher proof, therefore perfect for daily life use. She was awarded prizes from the 1001 pots event multiple times.
Each chawan, hand shaped, is unique and original.
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
|
Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
85.00 $ CAD – Sold Out
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This beautiful chawan (bowl) made by internationally acclaimed ceramist Kent Benson was fired in a wood kiln in Stanstead over 30 years ago. It's a real piece of art! The artist worked for about thirty years, between the 60s to the 90s. Since he no longer produces today, this bowl is extremely rare. It is a privilege to be able to offer it here.
Each chawan, hand shaped, is unique and original.
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
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Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
80.00 $ CAD – Sold Out
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This chawan made by internationally acclaimed ceramist Kent Benson was fired in a wood kiln in Stanstead over 30 years ago. The artist worked for about thirty years, between the 60s to the 90s. Since he no longer produces today, this bowl is extremely rare. It is a privilege to be able to offer it here.
Each chawan, hand shaped, is unique and original.
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
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Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
49.00 $ CAD
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
|
Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
14.95 $ CAD
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Delicious blend of Dark Chocolate and CHAÏ CHA NOIR; a black tea flavored with Indian spices.
Packed in a reusable Zip bag of 15.5 Height x 7.5 Depth x 16.5 cm Width.
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Chocolate per quantity of milk | 3 tbsp / 300 ml |
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Steeping time | 2-5 minutes |
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Steeping temperature | 95 °C |
14.95 $ CAD
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Delicious blend of Dark Chocolate and EARL GREY.
Packed in a reusable Zip bag of 15.5 Height x 7.5 Depth x 16.5 cm Width.
Blend between hot chocolate and tea
When you pair a dark chocolate 70% Santo Domingo and a scented tea, you get a perfect blend to prepare a hot chocolate completely rich and irresistible!
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Chocolate per quantity of milk | 3 c. tbsp / 300 ml |
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Steeping time | 2-5 minutes |
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Steeping temperature | 95 °C |
14.95 $ CAD
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Delicious blend of Dark Chocolate and ARCTIC FIRE a black tea flavored with raspberry.
Packed in a reusable Zip bag of 15.5 Height x 7.5 Depth x 16.5 cm Width.
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Chocolate per quantity of milk | 3 tbsp / 300 ml |
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Steeping time | 2-5 minutes |
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Steeping temperature | 95 °C |
14.95 $ CAD
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Delicious blend of Dark Chocolate and LAVENDER
Packed in a reusable Zip bag of 15.5 Height x 7.5 Depth x 16.5 cm Width.
Blend between hot chocolate and tea
When you pair a dark chocolate 70% Santo Domingo and a scented tea, you get a perfect blend to prepare a hot chocolate completely rich and irresistible!
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Chocolat par quantité de lait | 3 c. à table dans 300 ml |
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Temps d’infusion | 2 à 5 minutes |
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Température d’infusion | 95 °C |
4.25 $ CAD
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Very practical, these tea containers are perfect for conservation. Made of food grade metal without BPA.
Format: 100 g
Size: 6.5 cm x 14 cm
Color: Silver
6.10 $ CAD
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Very practical, these tea containers are perfect for conservation. Made of food grade metal without BPA.
13.75 $ CAD
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From the Darjeeling region, also called “The land of storms”, located at the foot of the Himalayas, this tea has an aromatic and delicate flavour reminiscent of ripe fruits (plum).
2nd flush
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 3 minutes |
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Steeping temperature | 95 °C |
| Type of tea | Black |
| Origin | India (Darjeeling) |
| Caffeine content | High |
| Tasting and aroma | Ripe fruits, plum, delicate, mild |
13.75 $ CAD
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Stronger than most Darjeeling teas, the Muscatel produces a slightly astringent infusion with honey and cocoa flavours.
1st flush.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 3 minutes |
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Steeping temperature | 95 °C |
| Type of tea | Black |
| Origin | India (Darjeeling) |
| Caffeine content | High |
| Tasting and aroma | Honey, cocoa, astringent, strong |
8.96 $ CAD 9.95 $ CAD
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Delicious mix of black Indian tea, berries, cinnamon, orange peel and clove.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 3 minutes |
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Steeping temperature | 95 °C |
| Type of tea | Black, scented |
| Origin | India (Assam) |
| Caffeine content | High |
| Tasting and aroma | Berries, cinnamon, orange, spicy |
12.55 $ CAD
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A green chinese tea naturally scented with jasmine flowers. Golden Dragon is floral, balanced and full-bodied infusion.
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Tea per quantity of water | 2 tsp / 500 ml |
|
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Steeping time | 2-3 minutes |
|
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Steeping temperature | 85 °C |
| Type of tea | Green, scented |
| Origin | China (Jiangxi) |
| Caffeine content | Medium-Low |
| Tasting and aroma | Floral, balanced, full-bodied, tannic |
8.35 $ CAD
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This tea takes its name from Count Edward Grey, prime minister of Great Britain from 1830 to 1834. He offered an English tea company an ancient Chinese recipe for this black tea scented with bergamot and cornflower petals.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 2-3 minutes |
|
Steeping temperature | 95 °C |
| Type of tea | Black, scented |
| Origin | Sri Lanka (Nuwara Eliya, Dimbula, Uva) |
| Caffeine content | High |
| Tasting and aroma | Citrus, bergamot, floral, strong |
8.35 $ CAD
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Black Earl Grey with a hint of vanilla. Very smooth infusion. Earl Grey lovers will adore this version!
It is the ideal tea to prepare a "London Fog".
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 2-3 minutes |
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Steeping temperature | 95 °C |
| Type of tea | Black, scented |
| Origin | Sri Lanka (Nuwara Eliya, Dimbula, Uva) |
| Caffeine content | High |
| Tasting and aroma | Vanilla, floral, smooth, round, velvety |
8.35 $ CAD
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This tea takes its name from Count Edward Grey, prime minister of Great Britain from 1830 to 1834. He offered an ancient Chinese recipe to an English tea company in which black tea is scented with bergamot. This one is rather made with green tea.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 2-3 minutes |
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Steeping temperature | 85 °C |
| Type of tea | Green, scented |
| Origin | Sri Lanka (Uva) |
| Caffeine content | Medium |
| Tasting and aroma | Citrus, bergamot, floral, slight astringency |
8.25 $ CAD
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This strong tea with a woody bouquet is a blend of three teas from Sri Lanka (Ceylon), Kenya and India. Traditionally, the British either sip this tea in the morning or in the afternoon.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 4-5 minutes |
|
Steeping temperature | 95 °C |
| Type of tea | Black |
| Origin | Inde, Sri Lanka, Kenya |
| Caffeine content | High |
| Tasting and aroma | Woody bouquet, strong, well balanced |
6.00 $ CAD
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Set of three reusable stainless steel straws. Practical and eco-friendly! ♻️
86.00 $ CAD
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Porcelain tea set including a 650 ml teapot, a filter and two cups. A timeless look, refined and quality porcelain that will enhance any infusion.
Made in China. Colour: grey-blue
72.00 $ CAD
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If you are new to Matcha, you might wonder what type of tea ware you need to prepare Matcha. To enjoy Matcha with full flavor, you need the proper tea ware made specifically for traditional Matcha preparation. This Starter Set is the minimum set including only the essential tea ware you need to make a perfect bowl of Matcha. This set is not only reasonably priced, but also comprised of high quality and valuable standard essential tea ware, fine enough for tea connoisseurs.
This Starter Set includes a Matcha Bowl (Chawan), Bamboo Whisk (Chasen), Matcha Spoon (Chashaku) and 40 g of our Matcha Izu. Made of borosilicate glass, the double wall matcha bowl is ideal for your matcha blending needs.
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Thé par quantité d’eau | 2 c. à thé dans 500 ml |
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Temps d’infusion | 3 à 5 minutes |
|
Température d’infusion | 70 °C |
| Type de thé | Green |
| Origine | Japon (Tenryu) |
| Niveau de théine | Moyen |
| Goût et arômes | Végétal, pois mange-tout |
8.30 $ CAD
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Made of an ingenious mix of lemon balm, organic oat straw and linden, this infusion has a soft herbal taste with a light lemon and honey touch. It is used to help fortify the nervous system; fight depression, anxiety, nervousness, fatigue, stress and memory and concentration problems.
This blend contains 34% organic ingredients
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 5-7 minutes |
|
Steeping temperature | 95 °C |
| Type of tea | Herbal |
| Origin | USA, Germany, Canada |
| Caffeine content | None |
| Tasting and aroma | Herbaceous, lemon |
8.30 $ CAD
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A delicious blend of camomile, organic peppermint and lemon balm, ideal after a meal to help digestion.
This blend contains 20% organic ingredients.
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Tea per quantity of water | 2 tsp / 500 ml |
|
|
Steeping time | 4-5 minutes |
|
|
Steeping temperature | 95 °C |
| Type of tea | Herbal |
| Origin | United-States, Egypt |
| Caffeine content | None |
| Tasting and aroma | Herbaceous, mint, floral |
8.19 $ CAD 9.10 $ CAD
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Black tea from Sri Lanka with Arctic wild berry notes. Gives a rich raspberry flavoured cup of tea enhanced by blueberry and elderberry hints. Contains black tea, white tea, mango, rosehip, raspberry pieces and rose petals.
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Tea per quantity of water | 2 tsp / 500 ml |
|
Steeping time | 2-3 minutes |
|
Steeping temperature | 95 °C |
| Type of tea | Black, scented |
| Origin | Sri Lanka (Nuwara Eliya, Dimbula, Uva) |
| Caffeine content | High |
| Tasting and aroma | Wild berries, raspberry, blueberry, elderberry |
6.95 $ CAD
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Raspberry leaves is used to tone and energize. The taste is herbaceous with a hint of pepper.
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Tea per quantity of water | 2 tsp / 500 ml |
|
|
Steeping time | 5-7 minutes |
|
|
Steeping Temperature | 95 °C |
| Type of Tea | Herbal |
| Origin | Bulgaria |
| Caffeine content | None |
| Taste and aroma | Herbaceous, grass, peppery |
8.05 $ CAD
| /
Stainless steel mesh filter 6.5 cm in diameter.
10.50 $ CAD
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Between 200 and 250 delicate leaves (buds) of green tea are tied together and shaped in each "blooming Tea" so as to open during infusion. Scented with jasmine, this hand shaped tea offers a magnificent spectacle when infused in a glass teapot by slowly opening onto a flower.
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Tea per quantity of water | 1 blooming Flower in 500-1000 ml |
|
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Steeping time | 4-10 minutes |
|
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Steeping temperature | 85 °C |
| Type of tea | Green, scented |
| Origin | China |
| Caffeine content | Low |
| Tasting and aroma | Floral, fresh, delicate, without bitterness |
