8.30 $ CAD
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Zucha is also called “Gunpowder”. The tightly rolled leaves of this green tea of China give a copper coloured infusion with a solid taste and soft bitterness. Presence of herbaceous and hay notes.
Use this Organic green tea for the preparation of mint tea.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 2-3 minutes |
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Steeping temperature | 85°C |
| Type of Tea | Green |
| Origin | China (Zhejiang) |
| Caffeine content | Medium |
| Tasting and aroma | Herbaceous, hay, solid taste, soft astringency |
