14.15 $ CAD
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Picked at high altitude in the province of Anhui, this tea offers a fragrant infusion with subtle dark chocolate notes.
Tea per quantity of water | 2 tsp / 500 ml | |
Steeping time | 4-5 minutes | |
Steeping temperature | 95 °C |
Type of Tea | Black |
Origin | China (Anhui) |
Caffeine content | High |
Tasting and aroma | Subtle dark chocolate note, woody, smoky |