Keemun Mao Feng

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    • Picked at high altitude in the province of Anhui, this tea offers a fragrant infusion with subtle dark chocolate notes. 

    • Tea per quantity of water 2 tsp / 500 ml
      Steeping time 4-5 minutes
      Steeping temperature 95 °C
    • Type of Tea Black
      Origin China (Anhui)
      Caffeine content High
      Tasting and aroma Subtle dark chocolate note, woody, smoky

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