Green Earl Grey

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    • This tea takes its name from Count Edward Grey, prime minister of Great Britain from 1830 to 1834. He offered an ancient Chinese recipe to an English tea company in which black tea is scented with bergamot. This one is rather made with green tea.

    • Tea per quantity of water 2 tsp / 500 ml
      Steeping time 2-3 minutes
      Steeping temperature 85 °C
    • Type of tea Green, scented
      Origin Sri Lanka (Uva)
      Caffeine content Medium
      Tasting and aroma Citrus, bergamot, floral, slight astringency

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