8.75 $ CAD
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Our Chaga is a wild mushroom found growing on birch trees in the Laurentian forest in Quebec. The beautiful ochre colored mushroom is cut into fairly large pieces which may vary. Although Chaga is lent a variety of medicinal virtues such as being a powerful antioxidant and an immune system modulator, we recommend it, above all, for its savory qualities.
We especially enjoy its delicate woody and earthy taste. Our Chaga is prepared in a decoction. Brew for 2 to 10 minutes depending on whether you prefer it sweet or full-bodied. Keep in mind to use the Chaga pieces twice by storing them in the refrigerator.
Our suggestion: add a bit of maple syrup or honey to enhance the flavor.
We have here attached a few links to reliable sources pertaining to this mushroom:
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Tea per quantity of water | 4 c. tsp / 500 ml |
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Steeping time | 2 - 10 minutes |
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Steeping temperature | 100 °C |
| Type of tea | Herbal Tea |
| Origin | Canada |
| Caffeine content | None |
| Tasting and aroma | Woodlands, earthy |
