9.50 $ CAD
This is a grilled Bancha tea. Produces an infusion with soft notes of hazelnut and chestnut. Very low in caffeine.
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Tea per quantity of water | 2-3 tsp / 500 ml |
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Steeping time | 1-2 minutes |
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Steeping temperature | 95 °C |
| Type of Tea | Green |
| Origin | Japan (Shizuoka) |
| Caffeine content | Low |
| Tasting and aroma | Hazelnut, chestnut, grilled |
8.90 $ CAD
Our Chaga is a wild mushroom found growing on birch trees in the Laurentian forest in Quebec. The beautiful ochre colored mushroom is cut into fairly large pieces which may vary. Although Chaga is lent a variety of medicinal virtues such as being a powerful antioxidant and an immune system modulator, we recommend it, above all, for its savory qualities.
We especially enjoy its delicate woody and earthy taste. Our Chaga is prepared in a decoction. Brew for 2 to 10 minutes depending on whether you prefer it sweet or full-bodied. Keep in mind to use the Chaga pieces twice by storing them in the refrigerator.
Our suggestion: add a bit of maple syrup or honey to enhance the flavor.
We have here attached a few links to reliable sources pertaining to this mushroom:
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Tea per quantity of water | 4 c. tsp / 500 ml |
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Steeping time | 2 - 10 minutes |
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Steeping temperature | 100 °C |
| Type of tea | Herbal Tea |
| Origin | Canada |
| Caffeine content | None |
| Tasting and aroma | Woodlands, earthy |
10.50 $ CAD
Bancha is the perfect everyday green tea from the Japanese tradition. Lively and fresh, it develops nice vegetal notes with a subtle but thirst quenching bitterness. Appreciated for its asparagus, grass and hay flavors.
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Tea per quantity of water | 2 tsp / 500 ml |
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Steeping time | 3-5 minutes |
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Steeping temperature | 70 °C |
| Type of tea | Green |
| Origin | Japan |
| Caffeine content | Medium |
| Tasting and aroma | Well balanced, vegetal, marine, slightly sweet |
12.90 $ CAD
This Oolong from Taïwan undergoes a higher oxidation (between 60 and 70 %), producing a slightly woody and fruity infusion. Very accessible and well balanced taste.
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Tea per quantity of water | 2-3 tsp / 500 ml |
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Steeping time | 2.5-4 minutes |
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Steeping temperature | 95 °C |
| Type of Tea | Oolong |
| Origin | Taiwan (Tung Ting) |
| Caffeine content | Low |
| Tasting and aroma | Ripe fruits, woody, well balanced |
