Between 200 and 250 delicate leaves (buds) of green tea are tied together and shaped in each "blooming Tea" so as to open during infusion. Scented with jasmine, this hand shaped tea offers a magnificent spectacle when infused in a glass teapot by slowly opening onto a flower.
|Tea per quantity of water||1 blooming Flower in 500-1000 ml|
|Steeping time||4-10 minutes|
|Steeping temperature||85 °C|
|Type of tea||Green, scented|
|Tasting and aroma||Floral, fresh, delicate, without bitterness|